R&D – Within the Walled City Edition

For my birthday last year, my boyfriend’s sister gave me a book authored by her close friend. Yes, I know you may be skeptical. We know how friend’s writing can turn out; like that time a woman wrote Twilight fan fiction and it got published then turned into a national phenomenon about BDSM.

I have good news: it was nothing like that! Instead, I greatly enjoyed the little coming-of-age during study abroad book. Here’s the description of Within the Walled City:

Lily Dunn died seventeen years ago, and the small family that she left behind has buried her memory along with their pain. When her twenty-six-year-old daughter Jillian leaves for a semester in Siena, Italy to complete her Master’s in Art History, she comes upon an unexpected treasure: Lily’s handwritten journal, from a time when she too lived in Siena.

Jillian’s months in Siena are marked by eccentric people, stunning scenery, a trove of exquisite art, and most of all, the enthralling and painful discovery of a mother she never knew and a world of secrets she can’t unlearn. The shadows of the past, the memories of an artist, will either crush or unfold her within the walled city.

Overall, it was an easy and quick read (with a surprise ending {times TWO} !!!), perfect for a spring jaunt by the pool or beach. Whilst reading, make sure you grab a glass of Limoncello to accompany you. Nothing like a crisp Italian liqueur to send you straight to the Italian countryside and the walled city, Siena.

Walled City R&D JPG

Limoncello
Remove the peel of 10 lemons and place in a 2 quart pitcher. Add 1 750-ml bottle of vodka. Steep for 4 days at room temperature.
Heat 3 1/2 cups of water and 2 1/2 cups of sugar in saucepan over medium heat, until the sugar dissolves (about 5 minutes). Cool completely then pour over lemon vodka mixture. Allow to stand overnight. Strain the limoncello and discard the peels. Transfer to bottles; refrigerate until cold.

Novel | Cocktail | Bottle | Cordial Glass | Peeler | Strainer | Pitcher

Cheers & Happy Spring!
-H

 

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Filed under Book Review, Hannah

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